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Start: 09/28/2018
7:00 PM
End: 10/01/2018
11:00 PM

Event Venue

Via Ceroni, 15, Colzé VI

GPS: 45.46849, 11.62819

The food of the local festival of Colzè town is oriented to traditional handmade dishes. Main course is the Polenta e scopetòn that means polenta and Atlantic sardine preserved in salt and olive oil.

Food booth from 6:30 p.m.

 

 

Fees & Tickets
Free
0.00 €

LOCAL BUSINESSES PARTNER OF US

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